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Bolognese French Fries Baked With Cheese

Main Course

Tasty Baked Potato Recipe

  • Preparation Time
    Preparation Time
    20min
  • Cooking Time
    Cooking Time
    25min
  • Servings
    Servings
    2

Ingredients

  • 250g Frozen french fries
  • 150g Ground beef
  • 120g Ketchup
  • 1/4 Onion
  • 3 Garlic cloves, Minced
  • 100g Mozzarella
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 tsp Mixed Herbs
  • 3 tbsp Water

 

Cooking Method

Preheat the oven to 180 °C.
1. Preheat the oven to 180 °C.
Chop the onion and garlic into small pieces.
2. Chop the onion and garlic into small pieces.
In a pan, add some oil and sauté the chopped garlic and onion until fragrant.
3. In a pan, add some oil and sauté the chopped garlic and onion until fragrant.
Add ground beef and cook until it’s browned.
4. Add ground beef and cook until it’s browned.
Add ketchup, salt, pepper and mixed herbs. Cook for about 1 minute, and then add water. Cook until the sauce start bubbling, remove from the heat and set aside.
5. Add ketchup, salt, pepper and mixed herbs. Cook for about 1 minute, and then add water. Cook until the sauce start bubbling, remove from the heat and set aside.
In an ovenware, brush with a thin layer of oil.
6. In an ovenware, brush with a thin layer of oil.
Place frozen French fries, tomato Bolognese and mozzarella in order, repeat twice until the ovenware is full.
7. Place frozen French fries, tomato Bolognese and mozzarella in order, repeat twice until the ovenware is full.
Place in the oven and bake at 180 °C for 20 minutes.
8. Place in the oven and bake at 180 °C for 20 minutes.